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Sip and savor at Le Sud Happy Hour

Updated: Mar 5




Le Sud in Roscoe Village offers Happy Hour Tuesday through Saturday from 5-6:30 p.m. Chef Michael Woodhall's menu features pretzel bread, potato croquette, roasted beets, lamb tartine, and duck confit. Guests may pair their fare with $6 glasses of wine and a rotating $6 Le Sud cocktail of the day.


If you're meeting neighborhood families for an early cocktail or bite, children ages 12 and under can nosh on house made pasta, house ground hamburger and grilled chicken with frites for just $4.


The French-Mediterranean restaurant, inspired by the South of France, is open Tuesday-Thursday, 5-10 p.m.; Saturday 5-11 p.m.; and Sunday 4-9 p.m. For table reservations visit https://lesudchicago.com/


HAPPY HOUR MENU

Tuesday-Saturday, 5-6:30 p.m.


Cocktails

Du Vin $6

rose, red and white

Le Sud Cocktail $6


Small Bites

Pretzel Bread $4

mornay, french mustard

Potato Croquette $6

black pepper aioli

Roasted Beets $7

honeycrisp apple, arugula, fried shallot

Lamb Tartine $12

whipped feta, cucumber, fresno, everything seasoning

Duck Confit $11

frites, gruyere, farm egg


Kids

House Made Pasta $4

butter, pecorino

House Ground Hamburger $4

frites

Grilled Chicken $4

frites


https://lesudchicago.com/

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